The perfect party punch, the Chandon Sangria uses our sparkling Red as its base. Feel free to experiment with the types of fruit you use- it is equally tasty with yellow peaches, frozen grapes or pear slices. Prepare it before the party so that once guests arrive, you’ll be ready to mingle, not mix cocktails.
1 oz fresh lemon juice
1/2 oz agave syrup
1 1/2 cups fresh orange juice
1 cup pineapple chunks
1 green apple, sliced thin, seeds removed
Pour the lemon juice and agave syrup in a pitcher. Stir. Add the orange juice, pineapple and apple. Fill each glass with a small bunch of blueberries. Add the Sparkling Red. Serve cold.